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baked brie with apricot preserves and crescent rolls

November 30, 2020

Preheat oven according to crescent roll package instructions. Place the other square of crescent roll dough on top of the cheese round. 1 clove garlic, crushed or minced. Oh, awesome idea…cranberries for Thanksgiving! 6 teaspoons apricot preserves, (or jam) 6 teaspoons crushed walnuts. I actually used a 13 oz round of brie and had plenty of pastry to cover. Remove brie from the wrapper, leaving casing on, place on your serving dish. Everyone wanted the recipe. On top of the jelly, add a handful of nuts and a handful of dried cherries or cranberries (you want them in the jelly so that they stay put) can this crescent roll baked brie be prepared the day before baking it? I would never think to put strawberry jam with it! ALMONDS - Yes! 1 round block of brie cheese. You saved Brie Cheese Appetizer to your. AMAZON | BARNES & NOBLE | BOOKS-A-MILLION, While you’re eating this you will find yourself feeling a bit royal. That’s all. I made this for our wine club and people raved about it. For easier removal, place the brie in the freezer for 10-15 minutes prior to cutting it. I cut my brie in half and placed the preserves on the cut side. Some advice make sure you bake it on a pan that has sides so that if the pastry brakes open the oils from the cheese don't melt all over your oven (speaking from experience). Thanks so much for sharing! This is SO easy to prepare, but it looks impressive and tastes divine! It was delicous! its awesome. brie, apricot preserves, chopped almonds, crescent rolls, egg Baked Brie en Croute with Dried Cherry Compote Filling KitchenAid egg, lemon juice, … ), (Lightened Up!) They work fine. Thank you! This is a very good brie recipe. Heat oven to 350 degrees F. High Altitude (3500-6500 ft): No change. If using crescent rolls: Unroll dough; separate dough crosswise into 2 sections. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Strawberry jam I think next time I will try using half a wheel of brie so the pasty wraps around the whole thing and I can wrap it a little more loosely so that maybe it won't break! Baked Brie Basics. wheel of Bire and 6 Tbl preserves. Everyone raved about this! Place brie into certain of dough and fold sides to form a seal around cheese. Line a baking sheet with parchment paper. crackers. Preheat oven to 350 degrees F (175 degrees C). Serve immediately. Assembling baked Brie requires quite a bit of time and concentration, so it's often simpler to prepare it ahead of time. Unroll dough onto a baking sheet or cooking stone and form a rectangle, crimping perforated sections together. 8 teaspoons butter, melted. Basically you use the pre-made fillo (phyllo) mini-shells, brie and your favorite preserve (these were made with apricot). A light, fluffy puff pastry is filled with melted Brie cheese and hot fruit preserves. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. ½ (17.5 ounce) package frozen puff pastry, thawed. It is a very yummy mix. Thaw and roll pastry sheet just enough to roll in the seams and make it a little bigger. baked brie can be enjoyed with or without a crust of puff pastry. Find quick and easy recipe inspiration, perfect for any occasion, including healthy recipes, budget-friendly meals, vegetarian recipes, and more. All you do is cut up the brie into small squares. I used 7 sheets and brushed each sheet VERY LIGHTLY with melted butter. (Between the two of us, Dave and I ate the whole thing. I baked in a little hotter oven (400 deg) for only 20 minutes. I made this for Christmas Eve. This is by far the best appetizer recipe I've ever made and it turned out perfect! Browse Pampered Chef's selection of American cuisine, Italian cooking, Mexican dishes, and many other tasty recipe styles! Unroll the crescent rolls and lay them flat. Info. AVAILABLE NOW: Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Brie Recipes Savory. TEMPERATURE - 400* F works well for me. Add comma separated list of ingredients to exclude from recipe. It went so fast,I should have made two more! Easy Baked Brie Recipe. To keep the brie from leaking you need to brush each fold you make with the pastry dough with egg egg acts as glue and fuses your pastry dough together which the recipe does not tell you to do. You could use any kind of preserves and it would be fantastic. I used philo dough because that is what I accidentally bought instead of puffed pastry. Information is not currently available for this nutrient. That’s it. Unroll crescent rolls onto ungreased baking sheet or cutting board. Transfer to a serving platter and serve with grapes, whole wheat crackers and sliced apples. If you do not want a sweet wheel, you may substitute herbed cheese spread for the preserves. And I trim the rind, I find it tastes better and not bitter. Learn how to cook great Crescent-wrapped brie and raspberry jam . Amount is based on available nutrient data. I used a 19 oz. SO incredibly easy to make and SO good. Put a small piece of brie (about 1/2″cube) in the mini-shell, top it with the preserves, pop ’em in a 350° oven for 7 minutes and they’re done. ; Remove the Rind – Removing the rind for Baked Brie with Jam is optional, but it does happen to make this starter easier to eat. Hope this helps clarify Wendy. 1 (8 oz | 250 g) wheel of brie. Also sprinkled cinnamon sugar on the top before baking. jar per recipe and, like I said, it tastes SO good. It looked beautiful and thanks to all the egg white - no leakage. Everybody will love it -- and you, for bringing it. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Make sandwich out of the two halves of Brie, so that the preserves are in the center of both halves. INGREDIENTS ¼ cup of apricot preserves or raspberry preserves 1 package (8 ounces) of round brie cheese 0.5 package (17 ounces) of. I also used two sheets of puff pastry using the egg white as glue between the sheets. This is incredible. Thank you Susan! Thanks :), DIY Hanging Wallpaper (The Permanent Kind! The rind is edible so it doesn’t have to be removed, Also I rated this five star but when I hit submit on my tablet it somehow was moved to four…but it is DEFINITELY five. Best Cranberry Brie Bites Recipe - How to Make ... - Delish I had baked Brie with fig jam once and it was super delicious…I couldn’t stop eating it! (Also, crumble some brown sugar over the egg wash befor baking.). This would be terrific for the holidays. Spread apricot or peach … I make this with apricot jam and brown sugar. Spread apricot or peach preserves on (the cut side) half of one circle of brie. To make a simpler, square shape as shown in the photo, roll the pastry to a 13" square 1/4" thick. I think you’ll love it. Add 2-3 tbsps of apricot preserves to completely cover the top of brie. This is an easy way to dress up plain Brie cheese. Top the first half with half of the apricot and pecan mixture, add the second half of the Brie rind-side up and top with the remaining apricot … Very odd consistency...I liked it but most people who tried it did not like it at all. Slice one wheel of Brie cheese in half so you have 2 circles of cheese. Wheat crackers, grapes & sliced apples. Preheat over to 375º. Intrigued? Bake according to package instructions. I use a can of crescent rolls - it's definitely the best way - just roll out the rolls - & follow the rest of the recipe - wrap the dough to cover the cheese & bake. Unroll dough onto a baking sheet or cooking stone and form a rectangle, crimping perforated sections together. Egg wash the top of the brie bite and bake at 350 degrees for 5-7 minutes. Cut beautifully. ingredients: apricot preserves. Spray cookie sheet with cooking spray. Combine apricot preserves, dried cranberries and pecans in a small bowl. Preparation. Spread fruit mixture on the cut center of the brie, top with the other half (cut side down). In a small bowl, combine apricots, preserves, cranberries and almonds. Spread the preserves on top of the cheese. Baking times are the same for the substitution. Line a baking sheet with parchment paper. Baked Brie Recipe with Jam Open the can of Crescent Rolls and separate the dough into two separate rectangles. 286 calories; protein 8.6g 17% DV; carbohydrates 19.1g 6% DV; fat 19.5g 30% DV; cholesterol 28.4mg 10% DV; sodium 264mg 11% DV. Loved loved loved this simple and elegant recipe! Preheat the oven to 350 degrees. Pinch the seams together lightly to seal. Add comma separated list of ingredients to include in recipe. Place the wheel of cheese in the center. Slice the Brie in half, placing one half rind-side down in the middle of the baking sheet. This looks incredible.. I made one with peach preserves, and one with 1/4 cup walnuts toasted in a tablespoon of butter and a tsp. I rolled the puff pastry out with a rolling pin to stretch the dough for the two halves.Just be sure to seal the edges of the puff pastry well.I didn't brush it with egg and it was fine. A flaky crust with a hint of sweetness from the … As a matter of fact my husband didn't even get to taste it because the kids polished it off. Wrap the entire wheel of Brie with one sheet of puffed pastry and flip the entire concoction onto the prepared cooking sheet so the seam is on bottom. I have received many complements on it. Arrange the crescent roll triangles on the prepared baking sheet with the points sticking out, overlapping the bases to form an 8-inch (20 cm) circle. 1-2 tablespoons maple syrup. Roll a piece of brie cheese into the triangle and pinch the ends to seal it together. Most people won't think twice about serving basic cornbread when is on the table. Red Pepper & Goat Cheese Pasta, Doughnuts from Refrigerated Biscuits (Four Ingredients!). Your daily values may be higher or lower depending on your calorie needs. Baked Brie Recipe Puff Pastry. Very good idea with the perserves we used a sugar free strawberry from Polaner. Put each Brie half on a pastry sheet and top the Brie with 2-3 heaping tablespoons of jelly, jam or preserves. Baked Brie Cheese Recipes I used raspberry preserves made beautiful pastry leaves and berries for the top and served on a cake platter with fresh raspberries around. I use about half an 18 oz. Slice one wheel of Brie cheese in half so you have 2 circles of cheese. brie cheese, raspberry preserves, walnuts, crescent rolls, large egg and 1 more Baked Brie With RO*TEL Amusing Foodie brie, crescent rolls, pita chips, diced tomatoes and green chilies and 1 more Add the shaved almonds in between the sandwiched halves of brie and preserves. Fold the four corners of the pastry up and over the cheese to meet in the center. Hey Rachel, I just tried this for our Christmas dinner appetizer yesterday and it was A-M-A-Z-I-N-G!! SO great to here. I made it with strawberry jam but added a few frozen cranberries as well. Wrapped in 8 oz pkg of the crescent roll, gave it a egg wash, and baked it for 15 minutes, THEN added the honey and pecans … of cinnamon then mixed with 1/2 cup of brown sugar. =). You'll love it! Instructions. This is always a hit!! Bake for 30 minutes, or until the pastry in golden brown. Addendum 12/28/08: please note I place the brie in the freezer only 30 minutes I do not freeze it just give it a good chill to set it up for easy slicing! INGREDIENTS 1 ½ tablespoon of red pepper with jelly, should be properly divided 5 fresh cloves of garlic, make sure that it. I have also seen it with apricot jam which I think would work equally as well. fruit (grapes, sliced apples, pears…) – Roll out the crescent roll dough into one large, square piece. Wrap the brie up neatly - one side at a time. deliver fine selection of quality Crescent-wrapped brie and raspberry jam recipes equipped with ratings, reviews and mixing tips. Nutrient information is not available for all ingredients. INGREDIENTS 3 tablespoons of apricot of preserves 1 fresh white egg ½ (17.5 ounces) package of frozen and well-puffed pastry, properly thawed. Bake at 350 for 10 … Mix well and set aside. Place the dough onto a piece of parchment paper or a lightly floured surface and use your fingers to seal all the seams that you would normally use to separate the dough into triangles. 6 teaspoons whole berry cranberry sauce, or cranberry jelly/ jam. this link is to an external site that may or may not meet accessibility guidelines. 4 fresh figs, rinsed and chopped. I’m on it!!! Recipes Using Brie Cheese. This is a favorite when we’re entertaining as well! 1 can of Pillsbury crescent rolls. 2 of the 3 times I have made it the pasty has broken open while baking which makes it messy but it is still worth making! Everyone LOVED it! Prep – Be sure to preheat the oven and have ready a brie baker or a small baking dish with a 2-3 cup capacity. My family and friends loved it. It’s totally fit for a king. Brush the puffed pastry with the egg white. Good luck and Bon Appetite! Use a sharp knife to shave off the top and sides of the brie. This is definately a keeper. Preheat oven to 400 degrees. Spread jam across dough in an even layer. It is awesome. Get one of our Crescent-wrapped brie and raspberry jam recipe and prepare delicious and healthy treat for your family or friends. Hint: drizzle … Spoon the cranberry sauce onto the bases of the crescent dough triangles and top with the brie wedges. Baked brie is always a hit at parties and is only ingredients! I used a generous amount of preserves added blanched almonds and substituted crescent roll dough for the puff pastry. Percent Daily Values are based on a 2,000 calorie diet. Carefully unfold the thawed sheet of puff pastry dough on a clean, dry surface and gently roll out a bit. 6 teaspoons cooked diced bacon, (or bacon bits) 6 pecans, halved lengthways. Spread jam across dough in an even layer. Press dough evenly around the cheese and fold the bottom edges over the top, to seal. I modified it a teeny bit as I used a smaller Brie wheel and sliced it in half spreading apricot preserves and pecans in the middle. 6 ounces brie Allrecipes is part of the Meredith Food Group. ), 1 tube crescent rolls PRESERVES - Don't hold back. If you like yours without pastry, there's little benefit to making it up ahead of time. Place brie into certain of dough and fold sides to form a seal around cheese. A few changes: CHEESE - I always use brie wedges because they're more readily available than the circles. Hello delicious, this classic Crescent-Wrapped Brie recipe is a favorite for the holidays. Baked Brie with Apricot Jam and Figs. Lightly grease a cookie sheet. Place brie in the center of the pastry. It is also good with pepper jelly. Also, the technique of freezing the brie before you cut it in half works splendidly. Yum! Congrats! Place pieces of dough in a square shape and pinch edges together. Preheat oven according to crescent roll package instructions. Even though I don't LOVE the rind when I eat the cheese raw, I leave it on in this recipe and it all just tastes delicious when cooked. To help keep the preserves from leaking out the sides I scooped out a small amount of the brie from the center of one side and filled with the preserves. I was a little concerned about cutting the soft cheese in half so I put it in the freezer while my pastry sheet was thawing. Wonderful! INGREDIENTS 5 sheets of dough of phyllo 2 tablespoon of fresh capers 1 fresh white egg properly and finely whisked with 1. Serve them with some cranberry sauce or apricot preserves or both! But takes less than 15 minutes from start to finish to make. We generally make brie and serve an adriatc fig spread on the side so this was a nice deviation from the normal.

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